A Food Update

I am so lucky to have friends and family that are such outstanding cooks! Recently I made a batch of chili using a recipe and seasoning mix that Gary (thank you) provided me. I substituted lentils for the ground beef, and made a vegan “beef” stock – and the results were great. Previously I’ve made … Continue reading A Food Update →

Climate Change 101

With the 50th anniversary of Earth Day on April 22, there have been some interesting news stories relating to climate change. I probably read something about climate change every day but I appreciate that many people don’t. People are busy with of lots of other things – important things – and while they might be … Continue reading Climate Change 101 →